One: Pot, Pan, Planet: A greener way to cook for you, your family and the planet

Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly. In her exciting new book, One, the ‘queen of the greens’ gives over 150 recipes alongside dozens of ideas for super-quick one-pan, one-tray suppers. You can travel the world weekly from your kitchen with dishes such as: Persian noodle soup; Korean carrot and sesame pancakes; African peanut stew; baked dahl with tamarind-glazed sweet potato; and halloumi, min
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Date de sortie08 août 2019
LangueAnglais
ÉditeurHarperCollins Publishers
Catégories
Accessibilité  Aucune information disponible concernant l'accessibilité pour le format Papier